.At Sap Sua in Denver, among our Greatest New Dining Establishments of 2024, cook as well as co-owner Ni Nguyen intended to feature a version of his beloved Vietnamese dish, cu00c3 u00a1 kho (fish braised in a clay-based flowerpot), to the food selection. Needing an accurate strategy so the dish could be recreated nighttime by the bistro’s prepares, Nguyen and also his group ultimately settled on a slightly different techniqueu00e2 $” the darker, glossy dressing is made individually, affording more significant management and also preciseness. Profoundly full-flavored with a slight sweetness from the coconut water, this meal is weeknight-fancy cooking at its own best.
Sap Sua utilizes hamachi dog collars, yet salmon fillets are a much more home-cook-friendly stand-in. At the restaurant the food is actually topped with cu00e1″ ‘ m depu00e2 $” fragile flakes of younger awkward rice. Common crispy rice cereal confirms to become a worthwhile, restaurant-approved substitute.
u00e2 $” Shilpa Uskokovic, senior test kitchen area publisher.